

10.521,30€ Excl. VAT
Soit 12.730,77€ Incl. VAT
10.521,30€ Excl. VAT
Soit 12.730,77€ Incl. VAT
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The Mixed Bakery Oven with 8 levels stands out as an ideal solution for professionals demanding high-quality baking and performance. Fully constructed in stainless steel, this robust and elegant model, equipped with a hinged glass door, allows optimal visibility while efficiently retaining heat.
Its internal dimensions accommodate standard trays of 600 x 400 mm, making it particularly suitable for high volumes in environments such as bakeries, pastry shops, and restaurants. With a temperature range from 1 to 250°C, it meets a wide variety of needs, from simple warming to high-temperature baking.
At the heart of this equipment's technology, the touch control system offers an intuitive user interface, simplifying the programming of baking processes. The oven is equipped with 99 customizable programs including up to 6 baking phases per program, allowing precise adjustments tailored to each type of product. The interior lighting ensures perfect visibility of the contents during baking without needing to open the door.
Another strong point lies in the design of the ventilation system. The bakery oven's fan changes the direction of its airflow, allowing for even heat distribution and uniform baking. This feature ensures exceptional results, especially for products requiring a crispy and golden texture.
Equipped with an integrated timer, this oven facilitates the management of baking time, thus ensuring no interruption of the workflow to manually check the baking. The durability and ease of cleaning, ensured by its stainless steel finish, also make this oven a sustainable and reliable investment for any catering professional looking to optimize their baking operations.
With a power of 15900 watts and a supply of 400 V, this oven is designed to support intensive and continuous use, thus demonstrating its ability to meet the strictest demands of professional kitchens.
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