• Convection Oven 3500 W - 4 Levels GN 1/1 - HENDI
  • Convection Oven 3500 W - 4 Levels GN 1/1 - HENDI
  • Convection Oven 3500 W - 4 Levels GN 1/1 - HENDI
  • Convection Oven 3500 W - 4 Levels GN 1/1 - HENDI
  • Convection Oven 3500 W - 4 Levels GN 1/1 - HENDI
Convection Oven 3500 W - 4 Levels GN 1/1 - HENDI
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Convection Oven H100 - 3500 W - 4 Levels GN 1/1

Brand : HENDI
Reference : HN229880

633,11€ Excl. VAT

i.e. 766,06€ Incl. VAT

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1-year warranty


Delivery between 05/11 and 06/11


Product features

Food : 230-v
Volume (L) : 85
Type of Door : tilting
Type of Order : mechanics
Minimum Temperature (°C) : 50
Maximum Temperature (°C) : 300

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Description

Convection Oven 3500 W - 4 Levels GN 1/1

The convection oven HENDI H100 is designed to meet the demands of catering professionals seeking efficiency and reliability. Its 18/0 stainless steel frame ensures high durability and resistance to the demanding conditions of professional kitchens. The meticulous finish also facilitates cleaning operations and keeps the appliance in impeccable condition day after day.

With a power of 3500 W and a capacity of 85 liters, this oven can accommodate up to four GN 1/1 size trays, thus allowing for the management of large volumes of culinary production. The two integrated fans ensure even heat distribution, which is essential for achieving uniform cooking of food on all levels of the oven.

The drop-down glass door with double "cool-touch" glazing is an important safety feature, minimizing the risk of burns during intense oven use. This intelligently designed feature also helps reduce heat dispersion, improving the oven's energy efficiency. Additionally, the removable door system significantly simplifies maintenance and cleaning tasks.

For precise operations, the HENDI H100 oven is equipped with a timer adjustable up to 120 minutes, allowing chefs to plan and control cooking time without worries. This convection oven also features a temperature range from 50 to 300°C, allowing precise temperature adjustment according to the type of dish being prepared.

Perfectly suited for integration into various kitchen environments, this built-in oven only requires a standard 230 V power supply to operate, making it convenient and accessible in most professional installations.

In summary, the convection oven HENDI H100 represents an essential piece of equipment for professionals looking to optimize the quality and consistency of their culinary preparations while controlling operational costs. Robustness, performance, and ease of use are combined in this high-end appliance, making it a wise choice for any professional kitchen.

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Technical Specifications

Food :
230-v
Volume (L) :
85
Type of Door :
tilting
Type of Order :
mechanics
Minimum Temperature (°C) :
50
Maximum Temperature (°C) :
300
Programmable :
no
Door :
glazed
Number of Levels :
4
Number of Cooking Chambers :
1
Timer :
yes
Steam injection :
no
Exterior Finish :
stainless-steel
Length (mm) :
699
Depth (mm) :
608
Height (mm) :
550
Weight (kg) :
43.7
Power (W) :
3500
Built-in :
yes
Interior Lighting :
yes
Dimensions of Plates / Grids (mm) :
gn-1-1-325-x-530
Type of stainless steel :
stainless-steel-18-0
Warranty :
1-year warranty

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