• Negative Cooling Unit for Cold Room - 1.92 to 5.21 m³ - CombiSteel
  • Negative Cooling Unit for Cold Room - 1.92 to 5.21 m³ - CombiSteel
  • Negative Cooling Unit for Cold Room - 1.92 to 5.21 m³ - CombiSteel
Negative Cooling Unit for Cold Room - 1.92 to 5.21 m³ - CombiSteel
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Negative Cooling Unit for Cold Room - 1.92 to 5.21 m³

Brand : CombiSteel
Reference : CB74800020

3.781,02€ HT

2.891,39€ HT

Soit 3.498,58€ TTC

-23.00%

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1-year warranty

Delivery between 13/08 and 14/08

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Product features

Food : 230-v
Minimum Temperature (°C) : -18
Maximum Temperature (°C) : -22
Length (mm) : 746
Depth (mm) : 482
Height (mm) : 486

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Description

Negative Cooling Unit for Cold Room - 1.92 to 5.21 m³

The restaurant industry requires refrigeration solutions that are both efficient and reliable, capable of maintaining product freshness and meeting the strictest food safety standards. The negative split unit perfectly meets these requirements with its precise temperature control system ranging from -18 to -22 °C.

This unit has been designed to offer adjustable cooling capacity, suitable for volumes of 1.92 to 5.21 m³, allowing for flexible and efficient use according to the specific needs of each storage space. The choice of refrigerant R452a, known for its low contribution to global warming, underscores the commitment to optimized environmental performance.

From a technical standpoint, the reduced dimensions of 746 mm x 482 mm x 486 mm and a weight of 71 kg facilitate installation in confined spaces, while ensuring homogeneous and efficient cold distribution. The power consumption is 1380 Watts, balanced by high energy efficiency that reduces operating costs.

The unit's evaporator, measuring 585 x 475 x 265 mm, is specially designed for balanced cold distribution, thus ensuring optimal preservation of stored products. Additionally, the integrated automatic defrost system limits the necessary maintenance interruptions, thereby increasing the continuity and performance of the device.

This negative split unit is not only a wise choice for professionals seeking a reliable refrigeration solution, but it is also a sustainable investment that guarantees the safety and preservation of food product quality. Compatibility with different spaces and advanced technical specifications make this device an essential element for all professional kitchen installations requiring high refrigeration standards.

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Technical Specifications

Food :
230-v
Minimum Temperature (°C) :
-18
Maximum Temperature (°C) :
-22
Length (mm) :
746
Depth (mm) :
482
Height (mm) :
486
Weight (kg) :
71
Power (W) :
1380
Temperatures :
negatives
Coolant :
r452a
Warranty :
1-year warranty
internal-volume-m3 :
192-521

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