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Sous Vide Cooker - 17 Liters
Sous vide cooking allows you to cook food at low temperatures without adding salt or fat in order to preserve the vitamins and nutrients of your food.
The sous vide cooker's water bath tank is double-walled and insulated with ABS plastic. The stainless steel electric heating element (650 W) is protected by a steel grid at the bottom.
Electronic temperature control from 32° to 90° (precision + 0.5°).
You have a programmable timer with a delay of up to 9 hours and continuous operation for up to 72 hours.
Equipped with 9 pre-set programs for your culinary preparations and 5 customizable programs.
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Across Europe
within 14 days
on all our products
BEST PRICE GUARANTEED
SECURE PAYMENT
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